Vineet Bhatia has partnered with Mansour Bin Jumah and Sons Holding Company to open a fine dining Indian restaurant Maharaja East by Vineet in Riyadh.
Vineet, who is widely regarded as the face of modern Indian cuisine, will be serving authentic Indian dishes with a contemporary touch. The restaurant is housed in a three-storey building which can seat 142 guests and features an atrium, family dining area, private dining rooms, tandoori kitchen, boardroom and open terraces.
It is the latest addition to Vineet's list of gourmet restaurants located all over the world including London, Switzerland, Mauritius, Qatar, Saudi Arabi, Bahrain, UAE and India.
Vineet will be giving a culinary demonstration and keynote presentation at TO THE TABLE EMEA 2015, and all delegates will be given a tasting sample of his favourite dish. This session is sponsored by Churchill, and the tasting samples will be served on their top quality chinaware.
Buyers and suppliers are signing up with great excitement as we head for the picturesque Shangri-La Barr Al Jissah Resort in Oman.
With record attendance and outstanding positive feedback, TO THE TABLE MEA 2016 was a great success for all attendees.
Take a look at the companies that have registered for the event this year and watch the list grow as we get closer to the event.
Senior Editor Devina Divecha attended the event and her report is now in the latest Caterer Middle East publication, as well as on the Hotelier Middle East website.
Michelin-starred chef and keynote speaker at TO THE TABLE EMEA 2015, Vineet Bhatia opens a new fine dining Indian restaurant in the Saudi capital.
We are excited to announce that The Address Downtown Dubai will host the TO THE TABLE EMEA 2015 Farewell Dinner
Afroditi Krassa designed The Perfectionists' Café for Heston Blumenthal, his new restaurant in London Heathrow Airport Terminal 2.